**Race Alert!**
Due to road closures related to the Susan B Komen Race for the Cure event downtown, the parking garage under Dorrian Green park next to COSI will open at approximately 9:50am. Please note that heavier than normal traffic is expected throughout the downtown area from 7:30am-10:30am.

COSI Events & Hospitality > Catering > Plated


gluten-free   vegetarian   vegan

Single Entrée: $42.00 per Person
Double Entrée: $49.00 per Person
Choose one of each side and dessert
Can be ordered as a buffet. Buffet comes with Salad, Rolls, Butter.

Curry Chicken with Butter Cream Sauce   

Herb Crusted Tenderloin with Horseradish Cream Sauce   

Soy Ginger Grilled Salmon with Honey Sriracha Glaze   

Sofrito Grilled Chicken with Pineapple Salsa   

French Onion Shepard’s Pie 
Vegan Chorizo, Roasted Mushroom, Peas, Carrot, Charred Tomato, Topped with Cauliflower Mash

Sweet Potato Enchilada 
Quinoa and Sweet Potato Hash, Charred Tomato Ragu, Vegan Cheese, Corn Pico

Crispy 3-Cheese Ravioli 
Pesto Cream Sauce, Sundried Tomato & Portabella Hash, Fresh Basil

Roasted Garlic and Herb Mash Potato    

Creamy Garlic Alfredo   

Herb Roasted Fingerling Potatoes    

Garlic Brocollini   

Steamed Asaragus   

Tomato Confit Green Beans   

Vanilla Bean Cheesecake with Berry Coulis

Triple Chocolate Mousse Cake with Whipped Cream

All Entrees are served with a House Salad, Rolls and Butter, and Dessert. Pre-Set Water
Goblets and a station of Freshly Brewed Stauf’s Coffee and Tea.
China Service $5.00 per person
Served With Warm Rolls & Butter | Priced Per Person

Slow Brasied Short Ribs with Roasted Shallot Demi
$58 per Person*
with Roasted Shallot Demi | Crispy Buttermilk Potato Cake | Black Truffle Broccolini

Peppercorn Crusted Filet with Horseradish Cream Sauce
$61 per Person*
with Horseradish Cream Sauce | Roasted Garlic Mashed Potato | White Truffle Asparagus

Herb Crusted Grilled Chicken with Herb Jus
$51 per Person*
Rosemary Roasted Baby Potato | Black Garlic Green Beans

Chilean Seared Salmon with Pesto Cream Sauce
$62 per Person*
Moroccan Cous Cous | Honey Glazed Petite Carrots | Lentil Bolognese with Linguine

Moroccan Lentil Bolognese
$46 per Person*
Al Dente Pasta, Spiced Lentil Bolognese Ragu | Toasted French Bread | Petite Greens

Cheese Tortellini
$43 per Person*
Cheese Tortellini | Creamy Mushroom Ragu | Shaved Parmesan | Fresh Basil

$44 per Person*
Grilled Cauliflower Wedges | Roasted Beet Puree, Crispy Mushrooms | Petite Greens

Shaved Parmesan | Roasted Tomato | Garlic Croutons | Caeser Dressing

Garden Salad
Spring Mix | Grape Tomato | Watermelon Radish | Cucumber | Shaved Parmesan | White Balsamic

Vanilla Bean Cheesecake with Boba Pearls
Chocolate Tort with Whipped Cream and Shaved Chocolate